Spot tries Sunae Asian Cantina in BGC. Starting with something new and completely plant-based — the Tiger Cracker appetizer.<br /><br />If you want to taste the flavors of Southeast Asia in one place, you need to go to Chef Christina Sunae's restaurant. She specializes in fusion food (but she has a better word for that), and her restaurant is a reflection of her passion for the flavors of, well, Southeast Asia. The menu at her restaurant is full of healthy dishes — and to die for. So, craving for umami flavor? Looks like you don't have to go to Thailand. Or Vietnam.
